East Van Jam is a locally made, small batch low-sugar jam. With only 3 grams of sugar and gluten and preservative free, it is a healthy alternative to conventional jam.
Dutchess of Strawberry
Savour the delicate sweetness of our strawberry jam. Each spoonful captures the essence of summer with the vibrant strawberry flavour being enhanced by the floral notes of rose water. Pairs well with toast, scones, muffins and a peanut butter sandwich. This jam is the perfect addition to yogurt or as a topping for pancakes and waffles.
Ingredients:
Poppy Cock Pepper Jelly
With the clever combination of sweet and sour, this pepper jam will leave our guests raving! Spread on a savoury sandwich or pour over your favourite soft cheese (chevre or brie), serve with crackers or a crusty baguette.
Ingredients:
Raspberry Dandy
Rich raspberry charms complimented by familiar vanilla and star anise. The tartness of the raspberries is balanced by the warmth of the vanilla and the subtle licorice like notes of star anise. Perfectly paired with brie and crackers.
Ingredients:
Please note we now stamp each jar with a suggested Best Before Date. This date reflects an 18 to 24 month shelf life from production date. Colour will fade over time, but the jam is still safe to eat so long as the jar has remained sealed. And remember - like the jar label says - once opened, store in fridge and consume within 2 weeks. Low sugar content means short fridge life. It's a trade off!
